American cookies with dark chocolate chips and pecans


you will need :
- 250g of flour ; 1/2 packet of yeast; white sugar, powdered 125g; 125 g brown sugar; 125 g butter; 1 egg


step 1
Weigh the ingredients.
2st
In a bowl, mix the flour, yeast, sugar, salt and vanilla sugar.
st 2
Melt the butter.
st3
In a bowl, beat the egg and add the melted butter.
st4
Put the butter + egg preparation in the preparation of flour and sugar, suddenly.
st5
Grind pecans.
st6
Add the chips and pecans, crushed.
st7
Mix with a wooden spoon.
st8
Let stand in refrigerator about 1 hour.
st9
Meanwhile, preheat oven to 210 ° C.
st10
Shape the cookies and place them on a baking sheet lined with parchment paper.
st11
Bake 10 minutes (per batch).
st12
Let cool before take off and place them on a tray.